Sunday

Shrimp Fried Rice Bento


 

A very simple but delicious bento today: spicy shrimp fried rice  served with slices of hard-boiled egg, cherry tomatoes and pickled carrot salad.

Spicy Shrimp Fried Rice
  • 1 cup cooked rice
  • 10 - 20 pieces of shrimps
  • 1 tablespoon cooking oil
  • 1 tablespoon minced garlic
  • 1 tablespoon chopped and seeded bird's eye chili
  • 1 tablespoon fish sauce
  • 1 tablespoon oyster sauce
  • Sugar and pepper to taste
  • 1 tablespoon chopped green onions
Instructions
  • Heat 1 tablespoon oil in a non-stick pan.
  • Add minced garlic and stir-fry for 1 minute.
  • Toss in the chopped chili and  stir-fry for another minute.
  • Add shrimps and fish sauce and keep stirring until the shrimps turn pink.
  • Quickly toss in the rice, oyster sauce and sugar. Mix well.
  • Add chopped green onions and pepper to taste. Keep stirring for another minute.
  • Serve with a few slices of hard boiled egg, cherry tomatoes, pickled carrot salad, lettuce and a  slice of tangerine.


Bookmark and Share

No comments:

Post a Comment